Learn how geography and climate influence wine from various regions across Europe. We will be focusing on French wines from Bordeaux, Burgundy, Rhone and Southern France plus Loire, Alsace and Champagne. We will also be covering Italian and Spanish wines. Learn how to read and interpret European wine labels and discover what sets European wines apart from those in California. You should have taken the California Wine Appreciation or another basic wine appreciation course prior to taking this course. Bring three glasses to each class. Minimum age: 21 years old, must bring photo identification to first class session.